Peckham Bazaar

Amazing food! What more to say? We ordered 5 dishes as we had been told they are quite small and the idea is to share. The plates weren’t that small at all and 5 actually seemed too many, even though we turned up starving. The freshest food, cooked to the best standard, definitely could outdo many upmarket restaurants on the menu. Very creative and will definitely be back. Keep up the good work :)

Unbelievable food and setting, such a hidden gem. However after we ordered we were completely forgotten, we ordered 5 dishes and they only brought 3, then brought the wrong main and never brought the other two mains which we really wanted. When we told her she’d forgotten the last two we’d been there for 2 hours and were so tired we didn’t want it but instead of letting us decide they rushed it out and so we had to pay for it. No apology and we had to ask for the missing meal to be removed. They didn’t clear our empty glasses or offer us new drinks. Such a shame considering how unreal the food was !

Food was delicious, really great flavors and pairings. Bread lacked olive oil and turned out dry and not great. Average cocktails.

The service demonstrated real organizational flaws. We arrived at 9 and were seated on the terrace (inside had an open kitchen and was oppressively hot). When we ordered they warned us that dishes would come out staggered, we were still not expecting to wait up to an hour between the main dishes.

We had to ask repeatedly for water glasses, cutlery and napkins.

At 10:30 on the dot, having still not received one of the mains, we were abruptly told that we had to move inside immediately as they risked a fine. Given the hot atmosphere inside and the bad service we preferred to leave. The servers while nice enough talked back and tried to oblige us to stay and wait for the last dish.

Having worked in service for years, I can understand the stress that bad management can cause. There was not an unreasonable ratio of tables to staff so I think some simple organizational changes could allow the delicious food to remain the memorable part of the night.

The food was good, a little bit over priced but raw ingredients are good quality and I know how expensive they are in the UK.
The dishes are just a bit simple for high standard restaurant London prices (orasay ; noble rot ; salon etc)
2 on 5 dishes that we wanted were on the menu but out of stock at 1pm when it seems like no one was here before us today. Disappointing.
The recommendation of 5 dishes is a bit much. We couldn't finish everything. Means that portions are quite generous !

The service :
Quite hard to get some attention. Seems weird to them to be called or to take completely empty plates out of the table.
The beer I was served first was warm. When I asked for a colder one. He brought me another slightly colder (probably from the back of the fridge) but still not cold. And left the first one on the table... A bit weird service. Not bad but.. weird.

We chose this spot on a Monday as many other restaurants were closed but I was AMAZED! The food was delectable; incredibly yummy 😋 the sea bass was just the perfect mix of flavours, can’t wait to get it again.

Without a doubt one of the best restaurants in London. Every dish is unique, flavorful and interesting in its own right. The date molasses ice cream and chocolate tart is probably the best dessert dish I've ever had too. Overall 10/10 every time and can't wait to come back again soon

The first thing to praise is the atmosphere, authentic interior and low key music create an immediate buzz. The menu was great, every sharing plate we ordered was delicious and it was reasonably priced to top it off! Highly recommend!!

Incredible! Friendly, warm service at a small place (plus a large patio that was quiet in the cold weather). We ordered about a dozen small plates between six of us and everything was outstanding - no dish was a letdown. Fantastic. Sirloin steak skewer and courgette fritters stood out, but honestly everything was delicious.