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Halal Eatz London LTD

30 Blount St, London E14 7RL, United Kingdom

Halal Eatz London LTD
Restaurant
4.5
44 reviews
8 comments
Orientation directions
GX87+2J London, United Kingdom
+44 20 7646 5685
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Mik Scheper
Mik Scheper285 days ago
It pains me to say this about a local place with really friendly people, but the food was just awful. I think they were using really old oil in their fryer, or something weird was in it, but I'm afraid I won't be back.
Rahana begum
Rahana begum285 days ago
Visited first time tried the chicken and donner rolls food was actually realty tasty i would definitely recommend
MKR
MKR315 days ago
EATZ is a small new joint in business since mid Aug 2022 and it is a new restaurant so I would advise people to give them a chance.

I found the wings to be quite tasty and This is a PFC as well as serving Indian restaurant quality food. Chicken nuggets are a bit small but taste good. Onion rings are good but was a bit overdone.

the workers are trying their best even though English is not their first language. They are friendly and trying to adapt to cater for the sudden surge in demand following increase in local customers.
Olcay Yozcu
Olcay Yozcu315 days ago
Great local new food spot!
Food is delicious, highly recommend it to everyone.
Has ullah
Has ullah1 year ago
Ordered from here several times, excellent customer service, food is absolute treat, flavoursome and every effort is made to cater to our needs. Well worth the money and will definately recommend 👌 keep it up!
Phat Bite
Phat Bite1 year ago
Very fresh n tasty grill chicken n naga wings..good service highly recommended...
Aneesh Ajayakumar
Aneesh Ajayakumar1 year ago
Very good customer service.Very quick in preparing food.♥️
Fanny Fanny
Fanny Fanny2 years ago
Very nice, polite gentleman serving and making my food. It is probably the best Curry takeaway I have had in at least 10 years. Less oily than other places, while retaining superb flavour. Spicy and hot, but not so hot you can't enjoy it (and I love it hot - it didn't disappoint). Any improvements to suggest? Slightly less onion in the Jalfraisi and maybe crisp up the onion barji just a little more. Beside that, it was really close to perfection.
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