Caravan Bankside

A wonderful place to have brunch in central London side. The place was very lively and good was really good. Also the staff was very friendly. All in all it’s a great place to go and i will visit again soon…

We were really impressed. We stopped by early on a Friday evening for dinner and drinks. We ordered a few sharing plates of cauliflower, mackerel, cod dumplings and lamb and aubergine broken meatballs. The food tasted fresh and full of flavour. Our cocktails were great too. Never thought to put rosemary in an aperol spritz. The service was perfect - everyone we spoke to were friendly and polite. The outdoor seating really sells this place in the warmer months. I will definitely be coming back here again

Nice place and atmosphere. The indoor design is good.

Had the mushroom with sweet miso and buckwheat as small plate, which was way too salty. For the large plate, I had the roasted cod with sweet potatoes, which was really good. The texture of the cod was so soft and the cod was well roasted and fresh. It went surprisingly well with sweet potatoes and chilis.

One thing I do love about Caravan is they labeled calories for each dish on the menu, which is really friendly for people thinking of calories control.

Caravan in bankside is really good… I like their food, however it takes a bit to get it… so definitely not a place for a quick meal.

It’s always quite busy, so I’d recommend to make a reservation! But it’s worth putting the effort.

Staff is friendly and very helpful.

I honestly love this place - the interior design brings the New York post factory, loft vibe or industrial London feeling.

I’m not sure if I can answer this question: Is food worth the money?

I went to Caravan with my team work for an end-of-the-year lunch yesterday. I booked an early slot online and didn't realise lunch was served from noon only. We were initially annoyed (we had a hectic couple of weeks at work and had to go back before 2 pm), but the quality of service, the quality, taste, and presentation of the food, and the atmosphere of Caravan made the waiting worth it. To mitigate the earlier misunderstanding, the manager and the lady looking after us (sorry both, but I didn't catch your names) went above and beyond, making us feel very special. I will certainly go back and highly recommend the place.

Fabulous urban style restaurant with amazing tasty healthy vibe food that was super delicious.

The restaurant itself was busy on a Tuesday lunchtime in winter with a great atmosphere. Loved the urban decor and space.

Service was efficient and in our group of 4 we all absolutely loved our food. 2 of us had mains and 2 had 2 starters as a main.

All the food was fresh, delicious and great combinations of ingredients that really worked and were well balanced.

Between us we had :
1) Grilled halloumi, braised greens, hung yoghurt, roasted kuri squash, mint pesto, oregano
2) Burnt stem broccoli, charred sweet potato, spiced black bean salsa, green chutney. coconut yoghurt, curry leaf oil
3) Warm smoked mackerel and new potato salad + Jalapeno cornbread, chipotle butter. coriander, lime
4) Burrata, pomegranate and mint pesto, roasted almonds + lamb meatballs, chermoula, aubergine, tahini, labneh, pickled red onion

Came for brunch, and would highly recommend making a reservation. One of the things I loved was that they had a communal table for people to sit with strangers should a 2 or 4 top come open.

We always split brunch so that we can taste options. We opted for a chorizo hash with poached egg and vanilla pancakes with poached pear and lemon sauce.

The chorizo hash was bland and basic and the eggs were cold. We felt this was boring and wished we chose better.

The pancakes were delightful and full of flavour (and candidly, a job well done on American style pancakes).

Because we were disappointed, we opted for a slice of the pumpkin loaf with coconut yogurt and it was so yummy!

Also the coffee was really nice and full of flavour.

We had a lovely breakfast today at this vibrant and trendy spot. The food was so healthy-tasting and delicious and I fell in love with the decor.
We were served by a charming man called Janik who couldn’t do enough for us. He knew where all the food was sourced and educated us about Germany too!!! We had a wonderful experience eating here.