Farmyard Restaurant

Stunning food! I had to leave a review because we selected this place based on the reviews, so wanted to pay that forward. I couldn’t fault the food- each course was divine. A nice touch with the Jubilee dessert too.

Nice meal and the waiter was friendly.

I didn't rate it 5 stars because the triple cooled chips were too dry (more like crisps) and the mayo was less than a tablespoon size.
The pork collar was okay but a tiny part pink (pork must be fully cooked because their meat ican easily house a parasite)

Overall, a good pricey restaurant for hanging out.

We have now been here a few times now. It is our go to restaurant when we have family and friends visiting. A monthly menu keeps things fresh with consistently excellent food. They always have interesting vegetarian options available. I would recommend to Norwich locals as well as visitors to the city. I would still suggest booking in advance.

Came here with a large family group for lunch. The food was delicious with a variety of tasty sauces and drizzles that had us all guessing. Roast black garlic sauce and shallot puree for example! Locally sourced so that always feels good. There were toddlers and a five year old in our group and we all felt welcome. The wine and food flowed, excellent service. Would definitely recommend.

Amazing experience. The food is fantastic from the ideas to the plating to the flavours. The chocolate bar didn't fail to live up to it's name. If I had one suggestion, that would be to be more descriptive in the menu of where the ingredients come from for each dish. For a restaurant that boasts about local ingredients, it's nice to know more about exactly that. We loved the whole experience though.

Consistently very good food and service; highly recommended.

There is an interesting and varied wine selection.

Service is friendly and unobtrusive.

The open kitchen is a nice touch, so you can see the food being cooked and arriving at the pass.

I particularly recommend the cote de boeuf which is cooked over charcoal and is delicious; dare I say tastier than the equivalent served at The Gunton Arms!

fantastic thanks for the day out.
like the octopus starter and lamb & stone bass mains. Won’t recommend the tuna which is too-fancy rather close to Japanese tuna sashimi but too fishy to have.
Like the service and the decorations is good !

Love it, Love it, Love it!
The food here is on another level, both beautiful and tasty. I would revisit Norwich just for Dinner here even though I live in London. My favourite was the Octopus starter, but my vegan partner says the vegan dishes the chef did for him made it the best 3-course vegan meal he has ever, ever had. You guys are amazing!