The Bridge Inn / Tafarn y Bont

To start with, we would like to thank Molly for the excellent service. Also for the water and doggy biscuits for our own four legged friend.
Not a large menu but that’s what we look for in an establishment… Also there is a small, “Specials” menu. We chose the specials and had the short rib of beef with mash and veg… Absolutely gorgeous and almost exactly the way we cook it at home… Very tasty and a lovely jus to go with it…
Definitely recommend to anyone in the area Give the place a try….

Far better menu choice than your average pub. The menu is inspired by various countries. Absolutely exceptional. The service was spot on, the young girl behind the various was so helpful and efficient.

I dined in their quiet room with my partner and his parents which allowed for a more relaxed experience, away from the hustle and bustle of the crowds and the loud pub music which was nice. However, the service was slow and the waitress was uneducated on the menu and general information about the pub to the point where she had to go away to check with another member of staff each time we asked a basic question. My partner and I are vegan and we ordered the vegan jollof rice however, when it came, it was served with an egg on top which we had to send back. I didn't appreciate that the chef got such a basic thing wrong and, overall, the vegan menu needs many more tasty options considering a large population in the UK are vegan. It would be nice to see vegan versions of some of the non-vegan options that are on the menu and perhaps adding a leaf (or some kind of symbol or note) to the plates of vegan customers to avoid confusion for staff in future. On a more positive note, the best and most tastiest part of my meal was the mango sorbet. That was rather enjoyable and I would definitely recommend.

Popped in for a quick drink but was left underwhelmed. Beer was not the best in town, Anglesey Arms and Liverpool Arms are much nicer places. Place a bit dated and in need of a lift.

Okay, went in about 5pm my friend and I were the only customers, but the young woman working was great, friendly cheerful and played some fab music. What could have been awful was actually a lot of fun.

Popped in for lunch with my mum yesterday. I was so impressed with the menu and the food. Something different to what else is around. All really tasty food quality and fresh. I had the Pork which was mouthwatering and my mum had the beef which was perfectly cooked and tender. We also couldn’t resist desert but the portions were huge so had to take most home. Will definitely be back soon

I come here very frequently, and am always greeted in a very welcoming manner, and often have a good chat with the friendly staff.

New Year's Eve. Service was appallingly slow. There was a special limited menu so one would expect the food to have been prepared.
It took over an hour to serve our starters.
Lamb main course was tough and I had to ask for a steak knife. Broccoli was cold.
We had to ask them to hurry our dessert as we had a taxi booked. It took 30mins to serve us a lemon posset and two burnt frangipane.
Not worth the money .