Miller & Carter St Albans

Went with a group of us (8) and the quality of the service and food was generally good though the steaks can be a bit hit and miss. Myself and another person both ordered a New York Strip and mine was brilliant but his was more bone and gristle than meat. The Black Forest Gateau was a hit for dessert though.

Delicious steak. Amazing banoffee pie too! Food served in good time and our waitor was great. Would definitely come again! Only thing that wasn't great was the bao bun starter, I'll stick to Asian restaurants for Asian food next time 😆

Trendy Steakhouse for good quality and selection.

We had the Scallop and Chorizo Appetizer, followed by Blue Cheese salad wedges. Our main course was the Butcher's Block which contained a sampling of their 50 day and 30 day dry ages steaks. We complimented our entree with fresh greens, chips and Mediterranean Veggies.

It was a fantastic meal and the aged steak melted in your mouth 👄.

Wonderful place with amazing atmosphere, perfect food and great service.
I don’t have to say more , just come and try

We had a table of 16 for mums 90th Birthday. The venue and the staff were excellent and all of us down to the great grand children had a super-time. Our main server was Lucy and she managed our table really well ,was very attentive and professional. After dinner and desert she helped us with the big cake we’d brought with us and really closed the afternoon off on a high. Well done Lucy and your team - you couldn’t have done better. Food was great and thanks for helping with our group photos in the bar.

Great atmosphere, amazing team and the food - simply stunning!

I went for a catch up with an old friend and was absolutely delighted with the standard of service the team from greeting to ordering to (I think) the manageress or hostess.

The atmosphere and setting was true M&C and the steak was PERFECTLY cooked.

Could not recommend enough!

Went with a large group for a Christmas dinner. Food was okay, very disappointed the vegetarians in our group could not get the fish as they had run out.
The alternative butternut squash wellington was not liked amongst them.

The turkey roast was simple and I was shocked that all the veggies were plain boiled with no seasonings.

Service was slow and we had to ask for the bill twice and waited over half an hour to pay.
Overall disappointing and not worth the steep price.

Absolutely amazing food and lovley helpful staff. 100% reccomend
I took my mum here for her birthday and they honestly went above and beyond.
Big massive thank you too Beata the waitress we had, and the chef nick for outstanding food and going out her way to do gluten Free for my mum. I will definitely be coming back.