M Threadneedle Street

Absolutely exquisite! Booked for our three year anniversary dinner venue and had the most wonderful time dining, drinking and playing pool in the members area. If you want to book this experience I recommend using Truly Experiences as they cater for all of your requirements once you arrive at M Threadneedle. Make sure to book ahead, whatever the occasion at this lush and beautiful venue! 💯🍽🥂🍾🎱

Courtesy of a lunch hosted by a few financial services providers, I had the pleasure of enjoying lunch at M Threadneedle Street.

The lunchtime set menu provides good value for money at this upmarket establishment.

There's a great wine collection.

A very welcoming and homey place.
All the staff is so nice and helpful.
We celebrated my birthday! Very grateful for the amazing service and good vibes. Especially for Oksana. Thank you! ❤️‍🔥

We enjoyed a really satisfying main meal with gnocchi and wagyu steak cooked very well. The addition of pears to the gnocchi was fantastic and the cocktail was very well done. Our starter unfortunately was too small and over priced (two pieces don't make up a skewer!). Overall ambiance and service was good. The drinks as expected were a bit too pricey.

Great setting. All seating was comfortable. Very fancy Japanese style toilets. Our server was lovely and friendly. We went there for a bottomless brunch. Food was delicious, a bit pricey for what we had, and the cocktails were good. What let it down was the bottomless as the service was really slow. We ordered as we were finishing our drinks and had to wait a good 15-20 min before we got another drink.

Have eaten at M restaurant in Victoria before; this was my first time visiting the Threadneedle Street location.
Beautiful decor, spacious, lots of seating across the two floors and they have some private dining rooms/lounges. They have a pool table and table football. Great atmosphere with old-school r&b & hip-hop music.

I went for the bottomless brunch and really enjoyed it. Food was delicious and I loved that it included a variety of cocktails rather than just prosecco. The service was a bit slow and there were periods where we did not have a drink for 15-20 minutes, because it took them some time to make each cocktail individually. I think they should really take drinks orders as soon as they bring out each round, rather than waiting for people to finish their drink, because then people are left waiting without a drink.
We did complain about this to the staff and they gave us a bottle of Prosecco whilst we waited for our cocktails to be made, as well as additional time of bottomless cocktails.

Also, I wish they had sides to order as part of the brunch. There is steak & eggs on the brunch menu, and we wanted to order some fries to have with that - we were happy to pay extra but they said they don’t offer any sides and the brunch items is all they make during that time.
Not having the option of any sides is why I have knocked off 1 star from my review.

Overall, really enjoyed the bottomless brunch and would definitely recommend it.

We had a set menu and the food was alright, if at times a bit salty and the texture of the dishes was a bit off. The Ibérico Pork was curiously presented, it almost looked as if somebody had tripped and fell with it on their way to the table. Our waiter was lovely, it was just unfortunate that none of our booking instructions had been passed on to him which caused a lot of confusion and could have led to us being overcharged as well.

Attractive decor and good ambiance. I could see myself returning for the vibe over drinks.
The staff are very knowledgeable about their meats and the menu as a whole. (Big up to man like Claudio). Appreciate the birthday dessert gesture which was actually a dark chocolate brownie. Tasted good as well
For starter, we went for the duck leg which for my afro Caribbean folks was a bit bland but the Hoisin sauce and breaded skin was amazing.
For main, the chicken again required some sort of sauce to be fully appreciated. (Black Aioli, Firecracker, Maytag Blue cheese) The sauces here are a must. They elevate your meal for sure , that and some black pepper too lol
Dessert was probably the best part of the meal, decent passion fruit cheesecake to end the dining experience.

Cocktails here were just average but the pineapple sour does start to taste quite good after a few sips.

The food is not mind blowing but decent enough to have before going to the theatre. I am quite intrigued to try their steaks having seen the process