Efes BBQ
69-73 High St N, Dunstable LU6 1JF, United Kingdom
4.4
1 reviews
8 comments
VFQG+79 Dunstable, United Kingdom
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Monday: 12–22
Tuesday: 12–22
Wedneasday: 12–22
Thursday: 12–22
Friday: 12–23
Saturday: 12–23
Sunday: 12–22
Tuesday: 12–22
Wedneasday: 12–22
Thursday: 12–22
Friday: 12–23
Saturday: 12–23
Sunday: 12–22
The complimentary bread and chilly sauce and garlic sauce with olives were a tasty treat really enjoyable.
For drinks the classic virgin mojito and frozen mocktail both were really refreshing and chilled.
For a cold starter had Saksuka which is aubergine with potato chunks and peppers in tomato sauce was a delight to eat.
For a hot starter had the Sigara Boregi a rolled pastry filled with feta cheese & spinach. The pastry was so crispy and thin when you took a bite the cheese just oozed out and melted in your mouth with the spinach yum yum!
For main had lamb chops which came with rice and couscous. The lamb chops were perfectly cooked and really succulent enjoyed them! The rice and couscous was a bit too much would have preferred to exchange them with chips but when we asked it was not allowed so had to get chips separate.
Also had the mixed kebab which was lamb shish, chicken shish and adana kofte again served with rice and couscous. From this the lamb shish and the adana kofte was really tasty and perfectly cooked however the chicken shish was a bit of a disappointment it was too dry and seem over cooked! Again we were not able to exchange the rice and couscous for chips which was a shame coz it meant the rice and couscous went for a waste.
Overall nice experience but it’s a shame we could not exchange the rice and couscous for chips and did not enjoy the over cooked chicken shish! Hence why 3 stars for me as it ended up being a little expensive!
Food like last time tasted great, freshly prepared. Kebabs were amazing. My 6 year old is a fussy eater, and even she finished her wings plate.