/England/American restaurant

TGI Fridays - Enfield

Leisure Park, 200 Southbury Rd, Enfield EN1 1YQ, United Kingdom

TGI Fridays - Enfield
American restaurant
3.6
2 reviews
8 comments
Orientation directions
MW2P+8J Enfield, United Kingdom
+44 330 460 5515
tgifridays.co.uk
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Monday: 11–22
Tuesday: 11–22
Wedneasday: 11–22
Thursday: 11–22
Friday: 11–23
Saturday: 11–23
Sunday: 11–22
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Denis Topalov (Denis)
Denis Topalov (Denis)144 days ago
There is no 0 star rating so I'm forced to put 1.
Staff was okay. Work on kitchen as even nice staff can't change fact that food is rubbish.
Worst food ever eaten on Friday's restaurant's.
Burgers was so bad and meet has burn and dry.
Chips small portions and soggy.
Chicken lemon and house salad chicken was with no taste at all.
I don't recommend visiting this branch of Friday's.
Nicos Antoni
Nicos Antoni266 days ago
The starters were nice and the staff seemed friendly but the quality of food has definitely gone down hill.
I ordered the surf and turf I asked for my steak medium and it was almost cremated the ribs definitely were burnt back with no sauce.
Even my cocktail wasn't what it used to be.
Michael Freed
Michael Freed297 days ago
We went here on Sunday the staff were very helpful and friendly, the Jack Daniels sauce is absolutely mind-blowing. We enjoyed the decor and free parking. The restaurant had run out of certain items but the lovely manager helped us out by giving us a good discount to compensate for the lack of items. All in all we had a really memorable evening.
Emmanuel Antwi
Emmanuel Antwi327 days ago
It always feels good to go back to this place for some special treats. Potato fries taste like pure African organic potatoes. Great staff and good customer service. Watch out because those ribs will consume your pounds.

They should help customers earn rewards for special treat as other restaurants do.
Donovan Simpson
Donovan Simpson358 days ago
I've not been to TGI Fridays many times, but I have enjoyed my experiences the dew times I've been....the service we received was really good, my partner ordered a fajita and asked for some extra condiments and they came in a reasonable time.
The food we ordered came relatively quickly, I don't feel we were waiting a long time for it to arrive. The only complaint I'd have really is that the fajitas don't come ready made/wrapped. However it is very tasty. I feel if they came wrapped this would save space on the table. However a pleasant experience, I would go again, value for money, it works out quite pricey for what you are getting, so do be wary of this. However I would recommend as somewhere to go every now and then.
Shan
Shan2 years ago
The food is pretty decent and the staff are really friendly.
Starter - boneless hot wings - nice but didn't have enough Frank's sauce so a little dry. Main - ultimate full rack ribs with legendary glaze - comes with coleslaw, corn on the cob and chips. The main was nice minus the coleslaw which they put blue cheese in so it smelled off.
Kerem Adsiz
Kerem Adsiz2 years ago
Amazing experience enhanced by all the wonderful customer service provided by Mel, Chloe & Sam..

With a very convenient location next to local proximitys, this TGI Fridays has a lot to offer..

After being told that there's an hour & a half wait for a table for 2, I advised the staff member that a spot at the bar would be perfect & was informed only appetisers can be served there which wasn't a problem at all.

Chole made us amazing cocktails that were from her own personal experience, Mel served us with outstanding customer service and Sam brought us the energy!

5* would recommend on overall experience 👍🏼
David Crow
David Crow2 years ago
Terrible experience!! Boneless wings out of stock, kids chicken strips out of stock, first 3 cocktails ordered all out of stock!!! Food comes to the table with normal chips when we ordered sweet potato chips guess what out of stock. The standards of the restaurant are poor. Arriving at 8.30pm the floor was covered in mess this was left untouched when we left at 9.30pm. We had to get our own cutlery as nothing was on the table or offered by staff. All this when the place was dead. 100% under delivered
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