Le Blaireau

Really lovely experience eating here. We went for a big selection of starters, fish soup, charcuterie, duck pate and camembert and was not disappointed. The portion of mussels is large if you go for mains so do beware. It was a bit salty towards the bottom and not enough sauce for chips to dip in. Duck pate was a favourite and would have preferred French onion soup over the fish but it was still delicious and smooth.

We had a lovely dinner for two despite having to make a last minute booking. The staff were wonderful and welcoming. I had a goats cheese starter which was really superb and my husband had swordfish steak which he's never eaten before and it was out of this world.

Nice and attentive staff. French onion soup needs improvement. Fish dishes are fresh but sauces are over whelming. Has a family restaurant atmosphere.

I definitely liked this restaurant and would go back if I was in the area sometime in the future. I had the steak and it was delicious. However I did find the restaurant quite pricey

Just popped in for a drink but have marked this place as a 'Must Dine'. Lovely atmosphere, lovely staff all with a lovely French 'flavour'. You just know when a place feels right! I was advised to book online as they were not open every day (they have responsibilities to the hotel, nearby). Let me know if you liked the restaurant, please.

Nice French restaurant with options for everyone (meat eaters, veggies alike). They also have a garden/outside area that looks cute for al fresco lunch.
Service was very polite.

Best meal I have had for years, absolutely superb cooking. Served with aplomb & humour. French onion soup wow, boeuf bouguignon was
stupendous. As were all our meals.

Really lovely food. Service was good. Staff are friendly. Would recommend